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Hotel Management

Build real-world hotel management skills across front office, housekeeping/maintenance, food & beverage, security, finance, marketing, HR, compliance, and sustainability—then validate readiness through a final exam and an applied capstone project. 
Hotel-Management
$995.00 (USD)
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Overview

Modern guests expect speed, personalization, cleanliness, safety, and consistency—often all at once. Successful hotels must deliver excellent experiences while protecting the brand and driving profitability through disciplined operations, revenue management, and strong leadership. This program reflects the realities of today’s hospitality environment by building operational mastery across every major department that impacts guest satisfaction and business performance.

Learners develop end-to-end competency across hotel operations, guest relations and service recovery, housekeeping standards and maintenance essentials, food safety and F&B management, emergency readiness and risk systems, budgeting/forecasting and revenue management, marketing/sales and events, HR leadership, and legal/compliance requirements. The program culminates in a rigorous final exam plus a capstone project where students integrate skills to solve real hotel management challenges—demonstrating job-ready decision-making and operational leadership.

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Wake Technical Community College
Continuing Education
6600 Louisburg Road
Raleigh, NC 27603 US
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